The Technology Used In The Refrigerator To Retain The Freshness Of Fruits And Vegetables For A Longer Period And To Preserve Food are
Twin Compressors & Evaporators
Keeps the moist warmer air of the refrigerator separate from the dry, cold air of the freezer resulting in less frost in your freezer and better tasting food.
Ethylene Gas Filters & Scrubbers
Spoiling foods emit ethylene gasses. Filters can slow the spoiling process and reduce cross-contamination with other foods.
Active Fresh Blue Light
Blue lighting emulates the sun extending photosynthesis and prolonging the freshness of your fruit and vegetables.
EverFresh+ Technology
Specially gasketed crispers to keep air and moisture out.
IonGuard
Negative ion charger to eliminate the positive ions of odours in your refrigerator.
Designated Fruit & Vegetable Bins
Specially designed bins on the refrigerator door which maintains optimum moisture in the vegetables.
Vacuum Seal Door
Keeps air out of the refrigerator.
Zeolite Technology
helps to prevent excessive ripening of fruits and vegetables
microblock technology
This technology uses a unique Antimicrob block additive that prevents up to 99% bacterial growth, so fruits and vegetables remain fresh for a long time inside this refrigerator.
Aroma lock
This technology uses a special Palladium based deodorizer that removes foul odours and ethylene gas released by some ripening fruits and vegetables. It helps to slow down the decay of the stored food and ensure freshness for a longer time.
Freshonizer
This technology helps in reducing oxidation to maintain the freshness of fruits.